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Culinary Operation Manager

Holy Apostles Soup Kitchen | New York, NY
Full-time
On-site
New York, NY
$64,350 - $75,000
What you'll do
Holy Apostles Soup Kitchen is seeking a hands-on culinary manager for the daily operations of our lunch meal service.
Create seasonal menus that are nutritious, delicious, cater to diverse dieta
Supervise kitchen staff to prepare the number of meals required each day
Manage food inventory effectively, minimizing waste and maximizing resource
Oversee ordering and budgeting for kitchen supplies and equipment

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