What you'll do
Mill Valley Pasta Co., of San Rafael, CA has an immediate opening and is seeking a Pastaio / Pastaia to take ownership of fresh and dried pasta p…
Working with traditional Italian extruders and bronze and brass dies, you’ll
Responsibilities include following and scaling recipes, monitoring pasta qua
Professional kitchen experience or culinary training is required
Full-time, Monday–Friday, approximately 40 hours per week, with weekends off