Award winning...Organic Lower Hudson Valley Bakery and Cafe Featuring Vegan and Gluten-Free items, as well as, traditional pastries. Featuring, Scones, Pies, French Macaron, Celebration Cakes, Muffins, Handpies, Rustic Breads, Jams, Cookies and many more brunch items....
Job description
We are busy and expanding.....if you love the art of baking...come Bake with us.....
Award Winning Lower Hudson Valley Bakery.... looking for a baker or assistant baker to prepare pies, french macaron, pastries, scones, cakes, cookies, savory items.
Typical Responsibilities Include:
Weighing flour and ingredients
Mix various ingredients to create fillings for cakes and pies
Prepare custom-made pastries based on customers’ preferences
Prepping and cutting ingredients
Preparing savory items
baking breads, scones, muffins
Track food supplies as needed
Clean and maintain kitchen equipment and tools before and after use
We are a well known Organic Bakery offering Traditional, Gluten-Free & Vegan pastry options. Specializing in Scones, Pies, Savory Scones, Cakes, Brownies, Tarts, Cupcakes, French Macaron, Breads and the like
Full Part Time Employee and will consider full time as well
Compensation
this position is: hourly, $20/hr +
Work visa
This employer is willing to sponsor a work visa for international applicants
Role requirements
Required skills
Weighing flour and ingredients
Mix various ingredients to create fillings for cakes and pies
Prepare custom-made pastries based on customers’ preferences
Prepping and cutting ingredients
Preparing savory items
baking breads, scones, muffins
Track food supplies as needed
Clean and maintain kitchen equipment and tools before and after use
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