PRODUCE/GROCERY SHIFT LEAD

DICKSON'S FARMSTAND | New York, NY Full-time On-site $ 20 per hour

Company description
We are taking the HUGE step of entering the Produce Business! We've recently (9/15/26) launched a curated Grocery concept in the the former Manhattan Fruit space in Chelsea Market.

Dickson's Farmstand is a neighborhood butcher shop in Chelsea Market offering artisanal meats and house-made charcuterie. Our beef, pork, lamb, and poultry are sourced from small, family farms in upstate New York that are carefully handpicked for their humanely-raised, high-quality animals. We proudly share with you the stories of our farmers and their practices.

Our charcuterie is made in-house by chef and team. Honoring tradition and the values of our shop, we make all of our products from the same whole animals from which we cut our steaks and chops. We strive to use every part of every animal - from nose-to-tail. All of our meat is raised without added hormones, prophylactic antibiotics, or animal by-products - and is always 100% feedlot/CAFO free.

Job description
Dickson's Farmstand is looking for an passionate Produce/Market professional to help launch and lead our new grocery project!

This is an exciting opportunity to help build a best-in-class artisanal market from the ground up. Focus will be on locally-raised fruits and vegetables, small batch dry-goods & fresh salads, smoothies and juices.

Dickson's Farmstand is a 17 year old, high-energy company looking for dedicated team members who are passionate about our philosophy and growing with our company. We offer competitive pay, awesome discounts on meat/produce/groceries, and endless opportunities to learn about sustainability agriculture.

We're taking the big step of entering the produce business - and we want you to be part of it!

Responsibilities

Curate seasonal produce selection
Design & built gorgeous produce displays
Inventory Receiving, Management & Stocking
Engage with customers to provide exceptional customer service experience

Experience
Candidate must have 3+ years of produce/grocery/market experience in a high volume retail environment.

Compensation
this position is: hourly, $20/hr +

Role requirements

Minimum relevant experience: 3 years

Required skills

Curate seasonal produce selection Design & built gorgeous produce displays Inventory Receiving, Management & Stocking Engage with customers to provide exceptional customer service experience
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