Busser

Confidential employer | Manhattan, New York, NY Full-time On-site $ 18 - 25 per hour
A Busser in Manhattan supports the dining room by keeping tables reset, organized, and ready for guests throughout service. Typical duties include clearing used dishes and glassware, wiping and sanitizing tables, replacing linens or place settings, refilling water, and assisting servers with delivering clean items or running food when needed. The role also helps maintain stock of side stations, organizes bus tubs, and responds promptly to guest and team requests to keep operations moving smoothly. Basic qualifications usually include a strong work ethic, attention to detail, reliable attendance, and the ability to follow directions in a fast-paced restaurant environment. Prior food service experience is helpful but not always required. This position commonly involves standing for long periods, lifting or carrying trays and dish tubs, and moving quickly through crowded areas. The schedule is typically full time and may include weekends, evenings, and busy meal periods depending on business needs.
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