Confidential employer|Brooklyn, New York, NYPart-timeOn-site
$
18 - 25 per hour
The Counter Attendant helps keep a busy food service counter organized, welcoming, and efficient in a fast-paced Brooklyn setting. Typical duties include greeting guests, taking or confirming orders, handling food and beverage handoff, restocking supplies, maintaining a clean counter area, and assisting with basic point-of-sale transactions when assigned. The role may also involve answering routine customer questions, coordinating with kitchen staff, and helping resolve minor order issues professionally. Candidates should have strong customer service skills, basic math ability, attention to detail, and the stamina to stand for long periods during service. Prior experience in counter service, café work, or quick-service food operations is helpful. Lifting light to moderate items, frequent walking, and repeated reaching or bending may be part of the job. Schedule may include weekdays, evenings, weekends, and holidays based on business needs. Reliable punctuality and the ability to work as part of a team are important.
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